Maysan governorate, located in western Saudi Arabia’s Sarawat mountain range, showcases stunning archaeological scenes of some of the most important and impressive environmental engineering formations. These include approximately 1,200 beehives that were a major source of daily sustenance for the early inhabitants of the place.
The apiaries in Maysan have become a primary source for the production and sale of Saudi honey, which is deeply embedded in the Kingdom’s culture and trade. These sites date back to ancient history, highlighting the community’s longstanding interest in honey in Maysan.
Abdul Wahab Al-Khudaidi, a history enthusiast, confirmed that the Al-Kharafi apiaries are situated between the Sarawat and Tihamah mountains and are believed to be over 1,000 years old.
These apiaries feature beautiful engineering with remarkable design specifications for honey production. The structures are paved with stones in intricate geometric patterns, spanning up to four levels.
The site is difficult to access, requiring navigation through a designated path by an experienced individual. The honeycombs are reinforced with solid stones and columns to support the floors, which are constructed from large, closely positioned stones in balanced shapes.
Al-Khudaidi noted that the ancient beehives in the villages of Maysan and Bani Al-Harith, which are part of Makkah province, are intricately designed with multiple levels and floors nestled between steep, solid mountains.
The hives, dating back over 10 centuries, serve as evidence of the place’s authenticity and deep-rooted history. The famous mountains are a summer resort for visitors and locals, a historical legacy celebrated in their poems, and home to towering forts and castles that highlight the importance of the villages’ history.
The structures testify to the rare profession practiced by the ancestors in beekeeping and honey extraction, producing various types of honey such as Acacia, Summer, and Seyal.
Al-Khudaidi pointed out that the initial apiaries were carefully located between mountain peaks to benefit from the diverse array of local aromatic plants.
These mountains host more than 50 species, including Rue, Basil, Marjoram, Lavender, among other wildflowers.